Beyond Limits
Edit
Click here to add content.

Recipes

This recipe is super easy to make. Tahini granola is high in protein and healthy fats, so it’s great as a post-workout snack!

Tahini Granola

Tahini Granola
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes

Ingredients

  • 150g Oats
  • 75g Sunflower Seeds
  • 75g Hazelnuts, chopped
  • 75g Nuts, whole 
  • 50g Molasses 
  • 60g Tahini
  • Cinnamon 

Instructions

    1. Chop the whole nuts into smaller pieces. 
    2. Mix all dry ingredients in a bowl.
    3. Add molasses (or the syrup) and tahini and combine well.
    4. Preheat oven to 160°C/320°F. 
    5. Transfer onto a deep baking sheet and bake in the oven for 20 to 25 minutes. 

Possible Variations

  • Try different nuts (Walnut and Brazil nut have been my favorite so far!)
  • Add in dried fruit (Medjool dates for example) 
  • Use different sweeteners (Rice, Agave, Maple syrup, etc.)

 

Note: 

If you like it to be sweeter, just add more molasses or syrup! That way, it will also be clumpier.

 

 

Tahini Granola
Post Tags

About The Author

I did my debut triathlon on a pink kid’s bike with training wheels at six years old. That’s where my love for the sport was born, but it took another decade until I figured out that I wanted to combine my passions for sports and writing. 

 
Beyond Limits

Everything Endurance Sports. 

Disclaimer

All resources and information shared on this website are only for informational purposes and aren’t intended to diagnose, treat, or cure any condition or disease.

Menu

Copyright © 2022
Skip to Recipe